Premium Bangus Tinapa in Lemon Vinaigrette - Artisanal Smoked Milkfish (200g)

Elevate your meals with our artisanal smoked bangus in refreshing lemon vinaigrette. Sophistication in every bite!

Discover the art of Filipino gourmet with ProteinCatch Premium Bangus Tinapa in Lemon Vinaigrette. Our carefully selected milkfish is expertly smoked using traditional methods, then preserved in a bright, zesty lemon vinaigrette that enhances the natural smokiness while adding a refined, restaurant-quality finish.

Artisanal Excellence:

• Traditional Smoking: Cold-smoked using indigenous wood for authentic flavor
• Premium Milkfish: Only the finest, fresh bangus selected for smoking
• Gourmet Vinaigrette: House-made lemon dressing with herbs and spices
• Perfect Texture: Tender, flaky fish with no muddy aftertaste
• Elegant Presentation: Beautiful golden pieces in clear premium packaging

Culinary Applications:

• Elevated Breakfast: Serve with garlic rice and fresh tomatoes
• Pasta Ingredient: Toss with linguine, olive oil, and capers
• Appetizer Plate: Arrange with crackers and cream cheese
• Salad Topper: Add to green salads for protein and smoky flavor
• Rice Bowl: Create gourmet bowl meals with vegetables

Why Our Tinapa is Different:

• No "malansa" (fishy) smell - just pure, clean smoke flavor
• Consistent quality and freshness in every jar
• Ready to eat - no additional cooking required
• Perfect balance of smoke and citrus brightness

Best Served: Chilled or at room temperature

Ingredients: Premium smoked bangus, lemon juice, vinegar, olive oil, garlic, herbs, spices